Deluxe Hot Buffet

$24.99 Per Person

* – add $4.00/pp

(20 Person Minimum) Final headcount due at least 5 days before party. Choices in each category vary according to headcount.

Includes: (amounts will vary according to final headcount) Tossed Salad w/ Dressing, Italian Dinner Rolls, Butter, Dinner Plates, Plastic Forks & Knives, Napkins, Serving Spoons, Salt & Pepper Shakers, Grated Cheese, Chafing Racks w/ Personalized Signs, Sternos & Personalized Menu Sign

(Delivery & Setup Fee will apply – Top notch Servers & Bartenders available if requested in advance for a separate charge)

OPTIONAL: Coffee Set Up w/ Urn, Regular Coffee, Hot Cups, Sugar, Splenda, Milk, 1/2 & 1/2 (under 50 people -$75.00 OR over 50 people $125.00)

For A La Carte options & prices, please call

ENTREES:

{20-54 people, 2 choices} – {55+ people, 3 choices}
amount/# of trays of each choice depends on final headcount

Chicken Lulu:
-breaded & fried chicken cutlet w/ brown gravy & mozzarella

Chicken Francaise:
-breast of chicken filet in a wine, lemon & butter sauce

Chicken Marsala:
-chicken medallions in marsala wine sauce w/ fresh mushrooms

Stuffed Chicken:
-breasts filled w/ ham, cheese & garden fresh broccoli

Mario’s Stuffed Chicken:
-breasts filled w/ prosciutto, pesto & mozzarella

Chicken Parmigiana:
-breaded & fried chicken cutlet w/ red sauce, topped w/ mozzarella

Chicken Gabriella:
-breaded & fried chicken cutlet w/ sauteed zucchini & onions, topped w/ mozzarella

Grilled Chicken Alla Rutella:
-grilled chicken topped w/ sauteed spinach & melted provolone

Chicken Scampi:
-chicken morsels over rice in garlic sauce

Fried Chicken:
-tender like butter fried chicken pieces

Chicken Alla Santo:
-breaded & fried chicken cutlet w/ sauteed spinach &  fresh mozzarella

* Veal Parmigiana:
-milk fed veal baked w/ sauce & mozzarella

* Veal Marsala:
-extra tender veal medallions in marsala wine sauce w/ fresh mushrooms

Pork Cutlet Parmigian:
-tender pork filet in red sauce topped w/ mozzarella

Pork Medallions Marsala:
-tender thin sliced pork loin w/ sauteed mushrooms in marsala wine sauce

Pork Tenderloin:
-extra lean pork roast sliced in brown sauce

Stuffed Pork Spedini:
-lean, thin sliced, pork medallions rolled & stuffed w/ prosciutto & mozzarella, sauteed w/ fresh mushrooms in marsala sauce

Beef w/ Broccoli:
-small bits of beef w/ fresh broccoli

Beef Burgundy:
-morsels of beef w/ steamed rice & fresh mushrooms in burgundy sauce

Turkey Breast:
-tender & juicy turkey breast w/ our flavorful, homemade gravy

Eye Round Roast Beef:
-extra tender roast beef in a rich brown gravy

Philly Cheesesteak:
-lean, tender eye roast beef w/ peppers, onions, mushrooms & melted cheese of choice (perfect to make your own mini sandwiches)

Italian Meatballs:
-handmade meatballs in our famous red sauce

Italian Sausage:
-zesty Italian sausage w/ fresh peppers & onions

Kielbasa w/ Sauerkraut:
-authentic Polish kielbasa w/ sauerkraut & light onions

Stuffed Cabbage:
-my mother’s famous stuffed cabbage secret recipe

Fried Calamari:
-fresh squid in a light red sauce w/ garlic & spices

* Jumbo Fried Shrimp:
-jumbo shrimp dipped in delicate batter & fried to perfection

* Shrimp Scampi:
-fresh jumbo shrimp in our own scampi sauce

PASTA:

{20-34 people, 1 choice} – {35+ people, 2 choices}
amounts/# of trays of each choice depends on final headcount

Stuffed Shells:
-plump, shells stuffed w/ ricotta cheese topped w/ our homemade red sauce

Manicotti:
-delicate crepe stuffed w/ ricotta cheese in our homemade red sauce

Grandma’s Cheese Ravioli Alla Vodka:
-square cheese ravioli smothered in our homemade vodka sauce, topped w/ baby peas, diced prosciutto & caramelized onions

Lasagna:
-our homemade, traditional favorite, baked lasagna

Lasagna Roll Ups:
-lasagna noodles filled w/ our homemade red sauce, chopped meat, ricotta & Romano cheese, rolled & baked

Mario Frank’s Lasagna:
-lasagna noodles layered w/ fried, diced chicken cutlets, sauteed baby spinach, alfredo sauce, mozzarella & Romano cheese

Tortellini Mario Alfredo:
-cheese filled tortellini soaked in peas, ham & our delicious, creamy alfredo sauce

Baked Ziti or Rigatoni:
-ziti or rigatoni baked w/ fresh ground beef & ricotta cheese

Stuffed Rigatoni:
-rigatoni tubes stuffed w/ ricotta cheese, sauteed ground beef & diced tomatoes

Mini Rigatoni:
-mini rigatoni w/ fresh sauteed spinach in our homemade vodka sauce

Cavatelli w/ Broccoli:
-perfect, fresh cavatelli pasta w/ garden fresh broccoli, garlic & oil

Cavatelli Alla Sophia:
-perfect, fresh cavatelli pasta w/ peas, sun dried tomatoes, caramelized onions & pancetta

Penne Alla Vodka:
-penne pasta drenched in our delicious & famous homemade vodka sauce

Orecchiette w/ Broccoli Rabe:
-orecchiette pasta w/ fresh broccoli rabe, garlic & oil

Linguine w/ Clam Sauce:
-linguine in our lively red or white clam sauce

Farfalle Di Sydney:
-butterfly/bow tie pasta w/ prosciutto, fresh mushrooms, zucchini, garlic & oil

EGGPLANT & ZUCCHINI:

{20+ people, 1 choice}
amounts/# of trays of choice depends on final headcount

Eggplant Parmigiana:
-layered, peeled, thin, fried eggplant w/ mozzarella & red sauce

Eggplant Rollatine:
-peeled, thin, fried eggplant stuffed w/ ricotta & mozzarella in our red sauce

Zucchini Parmigiana:
-layered fried slices of zucchini w/ mozzarella & red sauce

Stuffed Zucchini:
-zucchini stuffed w/ bread crumb, ham & mozzarella

VEGETABLES:

{20+ people, 2 choices}
amounts/# of trays of each choice depends on final headcount

Garlic Mashed Potatoes:
-freshly made, smooth mashed potatoes w/ roasted garlic

Roasted Potatoes:
-oven roasted potatoes w/ herbs & spices

Potato Croquettes:
-potato & cheese rolled in a ball, breaded & fried

Creamed Spinach (add $1.50/pp):
-fresh baby spinach & cream w/ sauteed onions & melted cheese

Risotto:
-arborio rice w/ ham, tender peas, fresh mushrooms, zucchini & tomatoes

String Beans Almondine:
-garden fresh green beans w/ almonds

Broccoli w/ Garlic & Oil:
-tender, garden fresh broccoli in delicate garlic sauce

Broccoli Cheese Bites:
-bits of broccoli & cheese battered, dipped & fried

Vegetable Medley:
-garden fresh, tender broccoli, cauliflower & carrots in a butter sauce